basil and delicate blue cheese

tomatoes, garlic confit and hot pepper

croutons, basil,
garlic sauce, wine and lemon zest

toasted bread, pearl onions in vinegar and pickled cornichons

with croutons or mozzarella

Leek Fritters with Fetta and Parmigiano

with Parmigiano chips

avocado, green onion, a touch of chili

calamari, calamari heads, shrimps and Asian vegetables

with delicate blue cheese

served with fresh tomato salsa,olive oil and chili

with Fetta cheese / chicken breast, croutons,
cherry tomatoes and Parmigiano

with yoghurt, pine nuts, ricotta fresca, croutons,
olive oil and citrus juice

assorted vegetables
and lemon juice with fetta cheese / tahini

with bean thread noodles, purple cabbage, cherry tomatoes,
tempura tofu, peanuts, lime and ginger sauce (Spicy)

boiled cauliflower and black lentils and dill (optional)
in green herbs sauce with lemon, leek and rocket

with green beans in olive oil and rosemary

with Asian vegetables, ginger, chili, soy,
red curry sauce (on the side)

with herbs and grilled vegetables

cherry tomatoes
and garlic confit, piquant fish stock

in a crust of dry spices, fried onion and potato puree

(minced on the spot)
Toppings: Cheddar cheese -10, Fried onion -8, Fried egg (sunny side up) - 8, mixed mushrooms - 9.
Hamburger, 110 gr - 20n.i.s.

Toppings: Cheddar cheese-10, Fried onion-8, Fried egg (sunny side up)-8, mixed mushrooms -9

Cod fish

Tofu and potato patties in Indian tomato sauce. Served with rice

with cauliflower rise & fresh tomato and basil salsa

in a marinade of herbs, mustard, lemon juice
and olive oil, green beans in olive oil and rosemary *

fries + scoop of ice cream

fries + scoop of ice cream

with merengue and strawberry coulis

with cocoa streusel and amarena cherry

with vanilla cream and seasonal fruits

with vanilla ice cream